Friday's Fabulous Find shows off Hotel Le Soleil

With having so many great hotels to select from in Vancouver, it can be a bit overwhelming as to which one to choose for your out of town guests who are attending your wedding.  If you are looking for a boutique style Hotel, with luxurious and amazing service, I highly recommend you take a look at

Hotel Le Soleil

Located at 567 Hornby Street, for the perfect location, with everything nearby and all the shopping available at your finger tips, you cannot go wrong.  As you walk into the front doors of the Hotel, the comfortable lobby welcomes you with beautiful scents that make you feel warm and cozy.  

As you enter, you will recognize the old world feel as though you have stepped into a lovely hotel in Europe.  Hotel Le Soleil is described as a "unique mixture of stylish sophistication and old world elegance".

The luxury hotel suites reflect Biedermeier style furniture in rich gold and crimson colors, with the full en suite boasting of Italian marble. 

 

Le Soleil's penthouse has a large balcony, perfect to host a cocktail rehearsal dinner.  All you need to do is  have your Planner bring in a DJ and Le Soleil will provide you with the bar and a delicious menu for you to select from, which comes prepared from the delicious kitchen of Copper Chimney, their in house restaurant. 

But if you have all your wedding accomodations for out of town friends and family booked, then may I suggest Hotel Le Soleil for either the Groom or the Bride and their wedding party the night before the wedding...or the Bride can get ready with her party at the Hotel.  With the location being so central, it's perfect.

At the moment, Hotel Le Soleil has amazing deals on for $99 a night!  For select dates and other specials, please click here.

 To find out more information on Hotel Le Soleil, please visit www.hotellesoleil.com  

Here's to restful nights and sweet dreams!

 

By Sandy Pandher, Associate Planner with DreamGroup Productions

With her "hands on" energetic approach to planning, Sandy offers a perfect balance between assertiveness and calmness -- two qualities instrumental in qualifying oneself as a great planner. This smart, savvy and dedicated planner's passion is in building relationships and connecting with each of her clients so that their wedding day can truly reflect who they are as a couple and what their love story symbolizes. Sandy is best suited to the busy Urban couple looking for a knowledgeable and intuitive planner to help bring their wedding vision to life.

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We promise to inspire, inform & indulge!

 

Monday's Montage: NYE!

Ring in 2012 with lots of sparkle! Whether you're hosting or attending a New Years Eve party find inspiration in the festive pairing of silver & gold... If there's ever a time of year to go all out, New Years Eve is your night to shine!

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DreamGroup gives advice on Planning a New Year's Party

Since we are quickly approaching the New Year, we thought we would pass on a little advice that Principal Planner, Sarah Shore gave CBC viewers about planning a New Year's Party.

Check out what she had to say:

DreamGroup gives advice on Planning a New Year's Party

Principal Planner, Sarah Shore was recently consulted by CBC Newsworld's Aaron Saltzman about planning a New Year's Party.

Check out what she had to say:

An Easy Champagne Punch Recipe

For those of you who are hosting a New Years Eve Party this year, we'd like to share with you an easy recipe for a great tasting punch for which your guests will keep coming back for more:

Ingredients:

1 (12 fluid ounce) can frozen cranberry juice concentrate
1 (12 fluid ounce) can frozen pink lemonade concentrate
1 (6 ounce) can frozen limeade concentrate
1 (750 milliliter) bottle white wine, chilled
2 (750 milliliter) bottles San Pellegrino, chilled
2 (750 milliliter) bottles champagne, chilled
1 cup blueberry juice (such as True Blue)
1 lemon-sliced for garnish
1 mandarin-peeled into wedges for garnish
1/2 cup frozen cranberries-for garnish

Directions:

In a large punch bowl, combine the cranberry juice concentrate, pink lemonade concentrate, limeade concentrate, white wine, San Pellegrino, champagne, and blueberry juice.

Garnish with lemon slices, mandarin and cranberries.

This will yield 35 servings.