Friday, March 18, 2011

Friday's Fabulous Find: Wood Fired Pizza!

Whistler Wood Fired Pizza Company is a great addition to any catered event! Hot, fresh pizza can be rolled out at Midnight after guests are getting their second wind, or made as a precursor to the catered event ahead.

To achieve a truly authentic Italian taste, Whistler Wood Fired Pizza uses imported Italian flour, organic tomato sauce and less than 5% virgin olive oil. Due to the high temperature of the oven, the Neapolitan, thin crust pizza can be cooked in under 90 seconds, from start to finish. With 3 pizzas cooking simultaneously, service to 200 people can easily be achieved in a short period of time.

Local products and toppings include: cheese, tomatoes, salsa, green (red, yellow, orange) peppers, red onions, pineapple, white mushrooms, pepperoni, cervelat salami, and black forest ham.

Check out Whistler Wood Fired Pizza at:
Function Junction (Wednesdays) in Whistler, running until April 6, 2011, or...
Nat Bailey Stadium in Vancouver's Winter Market (Saturdays), running until April 2, 2011.

For further details, visit

We promise to inspire, inform & indulge!

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